Today more people consume their food using chopsticks than ever before. Growing awareness has led most of us to not only use but carry our own pair of chopsticks. Doing our part to save the world and the beautiful natural beauty that surrounds us. However, one important aspect we forget is how to properly care for our bamboo chopsticks.
The most common mistake we make when cleaning our bamboo chopsticks is to let them sit in water, kicking in the decaying process. What you need to do is, understand, and remember the system that works best for your bamboo chopsticks. To help ensure you are taking proper care of your bamboo chopsticks we have listed down a few ways you can prolong their life.
Cleaning
Start by soaking your chopsticks in lukewarm water for about 30 seconds. Yes leaving your bamboo chopsticks in water can start the decaying process, but leaving them in for the right amount of time is key. Once soaked clean them thoroughly and wipe them dry. Once every speck of water has dried pack them carefully and put them away.
Storage
Exposing your bamboo chopsticks to sunlight or any other harsh element can make their discolor and wither away. Which is why you must store them in a special chopstick pouch made out of paper or cloth. Using breathable material ensures a healthy flow of air that keeps your bamboo chopsticks fresh and well maintained. Additionally, you can place your chopsticks in a special box while offering vents and complete coverage.
Baking Soda & Lime Juice
Oily foods can leave a residue on your chopsticks which is why you need to give them an extra scrubbing. Only by ensuring a thorough cleaning process, you can avoid discoloration or worse. Mix one part of lime juice, and one part of baking soda in a bowl. Add a cup of water to the mix, and soak in some cotton balls. Use the cotton balls to rub the mix on your chopsticks, and maintain a grain direction.
Vinegar Dip
When bamboo chopsticks start to develop an odor it’s best to give them a vinegar dip. Mix equal parts of water and vinegar, again using cotton balls and maintain a grain direction. If you feel vinegar has a strong scent add a tablespoon of lime juice to the mix.
Sandpaper Smoother
There comes a time when you bamboo chopsticks start to splint, to avoid a painful experience you can use a 100, 200, or 400 grit sandpaper to smooth it down. An affordable and innovative solution that allows you to prolong your chopsticks life. However, even reusable bamboo chopsticks must be replaced every three to six months to ensure safe and healthy usage.
These few tips and tricks can help you keep your bamboo chopsticks safe and properly cleaned at all times. Making each dining experience a memorable and delicious one.
